Aw Shucks Bivalves Festival

AW SHUCKS BIVALVES FESTIVAL

LIFE IS YOUR CELEBRATION ™

Fall has arrived and so have some of Salty’s most astonishing dishes. Come in and join us for our annual Bivalves Festival for the months of October & November.  What is a bivalve?  A bivalve is a class of marine and freshwater mollusks that have laterally compressed bodies enclosed by a shell consisting of two hinged parts. They include clams, oysters, cockles, mussels, and scallops. That’s a lot to celebrate so be sure to join us for lunch, dinner and brunch on the weekends.  See our current seasonal offerings below!

Knife and Fork Mussel Bruschetta

with smoked Mediterranean mussels, gremolata and saffron aioli

Razor Clam Fritters

with lemon caper remoulade, pickled fresno and red onion

Clams and Linguine

with calabrian chili, pancetta, creme fraiche and pecorino toscano