Sunday Brunch Buffet
Join us EVERY SUNDAY for our famous, award winning, all-you-can-eat seafood buffet! It’s a cornucopia of our delicious PNW cuisine including brunch classics, crisp salads & seasonal fruit, chilled Dungeness crab legs, Emerald Acres oysters on the half shell, slow roasted prime rib, and made-to-order omelets, scrambles, or pasta. Of course, it wouldn’t be our famous brunch without our towering chocolate waterfall and house-made sweet treats!
Call us today for reservations at 503-288-4444
Check out our Sunday Brunch Buffet Menu
16 & over $90; Children 10-15 $40; Children 5-9 $25; Children 4 and under are free
Traditional Breakfast
made to order omelets, crepes and pasta, waffles, french toast, bacon, sausage, breakfast potatoes, scrambled eggs, eggs benedict*, biscuits and gravy
Café American
honey glazed ham, hand carved roasted prime rib*, four cheese mac’n’cheese
From the Farm
caesar salad, seasonal green salad, pasta salad, local and imported cheese, crudite, fresh fruit, seasonal vegetables
From the Sea
chilled peel and eat prawns, clams, blackened steelhead* with sweet and sour, dungeness crab, ceviche, fresh shucked oysters on the half shell*, smoked salmon lox*, salty’s seafood chowder, shrimp and grits
Pastries and Yummy Dessert
four-foot cascading chocolate fountain with cookies, fresh fruit, and marshmallows, seasonal tarts, muffins, dumplings, croissants, cheesecake, danishes, cinnamon rolls
SALTY’S E-GIFT CARDS ARE HERE!
Available in any denomination, choose the gift that fits the occasion.
