Salty's Seafood Grills
 
 

SEATTLE AND PORTLAND'S BEST WATERFRONT SEAFOOD RESTAURANTS

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 




 

WORLD-CLASS SEEFOOD,® STEAKS, SERVICE & SMILES!™

Salty's is truly in a class by itself. We work hard to please you with our award-winning Northwest seafood and steak cuisine and perfectly friendly service. Indeed, the readers of Seattle.Citysearch.com and Portland.Citysearch.com vote Salty's the top seafood and waterfront view restaurants in both Seattle and Portland year after year.

We’re rockin’ lobster pasta.

Have you tried rock lobster? This delicious crustacean, known as spiny lobster elsewhere in the world, is a delicacy you won’t find in many seafood restaurants from Seattle to Portland. That’s because they thrive in warm ocean waters like the Pacific, the Mediterranean and the waters of Australia and New Zealand. Rock lobster is the seafood of honor at our Lobster Mania festival at Salty’s Seafood Grills starting January 26.

Our chefs have created Rock Lobster with Angel Hair Pasta, Madeira, Roasted Shallot, Preserved Lemon and Parmesan as a nod to classic Italian cuisine, because a simple preparation is all that is needed to highlight the decadent flavor of the lobster. By sautéing it with olive oil, garlic, shallots, chili flakes and a hint of dry vermouth, the aromatic components of the dish work together to accent the succulent lobster meat. After tossing with delicate angel hair pasta, the dish will be finished by a sprinkling of preserved lemon, Parmesan cheese and fresh oregano and served with a side of crusty bread.

This pasta dish has the richness of lobster but we are keeping it light with a lemon accent. The perfect pairing for this Italian-inspired dish is Maso Canali Pinot Grigio from Trentino, Italy. The Canali family has lived on the estate for more than 500 years and are proud producers of this wine representing the pinnacle of Pinot Grigio. We invite you to try a glass—or bottle—to enjoy the crisp, fresh flavors of nectarine, light citrus and the signature mineral concentration of the Trentino region.

Don’t wait to come try our special dish, perfect for you and your Valentine, as it will be gone after February 22! Check out our today's Market Sheets and menus:

Alki Beach Market Sheets & Menus
Redondo Beach Market Sheets & Menus
Columbia River Market Sheets & Menus

Click here to make a reservation or call us today. If you can’t make it in during our festival, try our home cook’s recipe. (Photo by Ilya Moshenskiy ilyaphoto.com)

Make a date with your favorite fish.

You’ll love Salty’s Valentine’s romance. The drama of our view from virtually every table. Extraordinary world-class cuisine. Flawless friendly service. We’ll treat you and your date like a royal couple. Check out our Valentine's Day Dinner (or come for brunch):

Alki Valentine's Dinner or Weekend Brunch Menu
Redondo Vlentine's Dinner or Sunday Brunch Menu
Portland Valentine's Dinner or Sunday Brunch Menu

Then call us today to reserve your love table:
Alki Beach 206.937.1600
Redondo Beach 253.946.0636
Portland 503.288.4444

Chefs’ outdoor crab and prawn boil is March 8.

Salty’s chefs will be outside on their waterfront decks boiling crab and prawns in pickling spice, Tabasco, Worcestershire and lemon. But you get to enjoy these plump, flavorful prawns and delicious Dungeness crab inside, with an assortment of sauces—cocktail, aïoli, tartar and, of course, drawn butter. The buffet-style dinner includes 1½ pounds of crab and prawns, freshly baked bread, Salty’s world-famous Signature Seafood Chowder and Twisted Caesar Salad along with a pint of Widmer Hefeweizen for only $34.99. Bring your appetite and we’ll supply the bibs! Crab and prawn boil refills are $19.95 each. Click here to read more about our Shellfish Festival event.

Why you must be our guest at Salty's.

Our world-class restaurants give you your choice of everything from live Dungeness crab and Maine lobster (they're swimming in our saltwater tanks in the lobby) to wild Alaskan salmon and halibut in season, oysters and clams from local Northwest beaches. Or, perhaps you're in the mood for a hearty portion of USDA prime aged charbroiled steak, chicken, pasta, luncheon sandwiches or soup and a salad – all fresh, and expertly prepared. To complement your meal, order wine from an extensive list of outstanding Northwest and world-class selections. If it's the weekend, consider our spectacular Sunday brunch (on Saturdays, too, at our location in Seattle) – it's a fresh seafood spread like none you've seen elsewhere. It's no wonder we're voted the Nation's Best Brunch by MSN-Citysearch.com.

Located on prime waterfront beaches, Salty's Restaurants give you unrivaled views in both Seattle, Washington, and Portland, Oregon. If you're in Seattle, come to Salty's on Alki Beach to enjoy a spectacular sweeping view of the Seattle skyline across Elliott Bay. If you're south of Seattle near Sea-Tac Airport or Tacoma, visit us at Salty's at Redondo Beach just north of Federal Way with a waterfront view of Puget Sound and the Olympic Mts. If you're in Portland, visit us at Salty's on the Columbia where we overlook nothing but the mighty Columbia River with a daily parade of yachts, tugs and sailboats.

We pride ourselves on being deliciously different. Even our decor is inviting and fun. Colorful, whimsical accents, such as brightly colored fish and unique nautical accessories, all contribute to creating an energetic, lively dining environment. Our Bar-Cafés feature live entertainment on select evenings where you can enjoy cocktails, Northwest seafood appetizers and smaller meals. Our outdoor decks are open in season for al fresco dining. Our banquet hall rooms are the best in Seattle and Portland for catered meetings, private parties or wedding receptions—with specialized services, we do everything for you. As testimonial, awards are bestowed upon our landmark restaurants by reviewers and our Seattle and Portland guests year after year after year. Best Sunday Brunch. Best Outdoor Dining. Best Waterfront Restaurant. Best View Restaurant. Best Wine List. Most Romantic Restaurant. Best Special Occasion Restaurant. Best Wine List. Best Fine Dining. We are casual dining; we are fine dining. We're the place where world-class steaks and seafood marry with impeccable service and are served up with a smile!

And the parking is as free as the view.

Make your Restaurant Reservation Online now and come discover what diners in the Pacific Northwest have known for years. If you prefer calling us, please go to our Contact Us page. If you're coming to visit us or you're a newcomer to the great Pacific Northwest, check out our Best Links for researching your trip to Seattle, Washington, and Portland, Oregon. For the latest news, don't miss our Good Times News Blog.


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GOOD FOR YOU!
Nutritious Advice

by Kathryn Hilger Kingen
Salty's Co-Owner