Rockafellar and Rose Food and Wine Event at Salty's


Salty’s extends to you an affordable offer available Wednesday’s in November for Lunch and Dinner.

Join us seaside for our chef’s special preparation of eight Rockefeller oysters accompanied by two small soups or salads for just $30. Chase these delicious flavors with a mouthwatering Rose chosen to pair by Tim O’Brien, Salty’s Two-Time Wining Washington Sommelier of the Year.  Available: December 4th, 11th and 18th
(Options: House Salad/Caesar Salad/Salty’s World Famous Seafood Chowder)

“Take sometime to treat yourself and escape to your own oasis”

Call to make a reservation for this exciting offer at all Salty’s waterfront locations.