$30 Deal at Salty’s
On Wednesday’s in February for Lunch and Dinner, we will be offering a dozen locally sourced Oysters and 2 cups of Salty’s World Famous Seafood Chowder or two small salads for just $30. To add to your celebration, Tim O’Brien, Washington’s Two-Time Winning Sommelier of the Year, is offering a select bottle of wine or champagne at an unbeatable price.
—Mohua, Sauvignon Blanc for $20 (regularly $33)
—Nicolas Feuillatte Champagne $30 (regularly $79)
We hope to share this incredible value with you. Call us now to make your reservation and we’ll be sure you enjoy this special experience made specifically for you.
Dates: February 5th, 12th, 19th and 26th
Available at all locations for Lunch & Dinner!