For a delicious, blackened Cajun-style flavor, try Salty’s Blackening Spice. A delicious treat, it is a unique and perfectly balanced blend of sweet and hot. Try it on salmon, halibut or red snapper. It’s great on popcorn too!
SALTY’S BLACKENING SPICE:
Ingredients: sugar, garlic, salt, paprika, chili pepper, cayenne and spices; calcium stearate (to prevent caking). Keep container closed and away from moisture, light and heat. (The flavor of Salty's Blackening Spice is a combination of sweet and hot. Compared to other mixes, it is slightly mild, but very flavorful.)
