Salty’s Restaurant Menus for both Seattle
and Portland, Oregon, feature the freshest seafood dishes that will
both surprise and delight you. Our menus showcase an outstanding collection
of seafood entrées, prime steaks, chicken, pasta and salad
entrees along with local produce. You will find delectable appetizers,
soup, salads, side dishes and desserts that will treat your taste
buds, as well as please your eye.
As you explore our restaurant menus, you’ll notice that Salty’s
Chefs have unleashed their imagination and created an outstanding
collection of seafood and steak dishes for you. On our menus you’ll
find traditional dishes as well as innovative ones. For insights into
our Chefs’ currently featured dishes and what’s happening
in the kitchen, visit our Chef’s Blogs:
Our menus change seasonally in order to feature
the freshest seafood available. At Salty’s Seafood Restaurants
in both Seattle and Portland, Oregon, we celebrate the arrival of
fresh seasonal seafood as well as produce. In the winter, we rejoice
when fresh Dungeness crab makes its appearance with our “You
Crack Me Up” Crab Festival.
Springtime brings in the fresh Alaskan halibut catch and we invite
you to join us for our “Just for the Halibut”
Festival. Locals eagerly await summer and the arrival of
Copper River Salmon for that’s when we celebrate our
“Wild Ones” Summer Salmon Festival. Fall presents
us with our“Aw
Shucks! Amorous Oyster” Festival. Check our Market
Sheets, Good Times News
Blog and Chefs’ Blogs periodically, for this is where you
can easily find up-to-date information on what is seasonally available.
Even better, we’ll stay in touch with you when you sign
up for our Private Email List - we’ll let you know when
our menus change and when our Fresh Seafood Festivals begin.
In addition to our seasonal menus, each of our lunch and dinner restaurant
menus include Market Sheets which showcase the most current, freshest
seafood catch. To view what is currently featured on our Market Sheets,
select the restaurant link above and from the list of menus, explore
the Lunch Market or Dinner Market for an ever-changing array of seasonal
seafood delicacies.
No meal would be complete without a great glass of wine to accompany
it. Review our restaurant Wine
Menus for a complete listing of our current wine selections featuring
Washington and Oregon wines as well as international selections. Visit
our Wine Blog Seattle
and Wine Blog
Portland for current wine events, wine dinners, and wine tastings
as Salty’s Sommeliers share what’s happening in our restaurants.
After exploring our menus and blogs, call us
or make a restaurant reservation today.
Come whet your appetite on the Northwest’s most fabulous seafood
– we’d love to have you our as our guest!
