|
|
|
|
|
|
|
|
SALTY'S at REDONDO BEACH – South SeattleBest Seafood Restaurant & Steakhouse in South Seattle, the landmark Salty's at Redondo Beach entices you with spectacular Puget Sound waterfront views, award-winning Northwest Seafood Cuisine and friendly service. Make reservations online or call us at (253) 946-0636 or email redondo@saltys.com
September 2010Welcome fall at our "Just for the Halibut" Festival in September.SEATTLE AND PORTLAND WATERFRONT - We're in the midst of halibut season and our "Just for the Halibut" Festival is running through September 29 at all Salty's Seafood Grill waterfront locations. To welcome the beginning of autumn, our featured dish is
Chef's Blog - Redondo Beach - September 2010by Gabe Cabrera, Executive Chef for Salty's at Redondo Beach I'll feature two grilled wild salmon preparations this month, one a summery version and the other a reflection of autumn. The first is glazed with barbecue-bourbon sauce and then crowned with a salsa of grilled corn, jicama, carrots, cilantro and basil. This presentation includes Yukon Gold mashed potatoes. The second is simply grilled salmon with hazelnut butter and served over rice pilaf made with wild rice, wheat berries, long grain rice, barley, vegetables, fresh herbs and chicken broth. This preparation includes seasonal roasted vegetables. Read more >
At Salty's Seafood Grill, we offer only the freshest seafood available prepared with style. From live Dungeness crab and Maine lobster (swimming in our lobby) to our world-famous Alaskan salmon and halibut in season, oysters and clams from Northwest beaches or USDA prime aged charbroiled steaks, luncheon salads and sandwiches, you will find many choices on our menus to please the most discriminating palette. To complement your meal, order wine from an extensive list of outstanding Northwest and world-class selections. Our award winning Sunday Brunch¬ is like none you've ever seen elsewhere. It's no wonder Salty's is voted the Nation's Best Brunch by MSN-Citysearch.com. The Bar-Café features live music on select evenings and a Happy Hour Menu our locals love. When spring and summer arrive, our wrap-around decks are the locals' favorite hangout. Long summer days and evenings with warm sunshine and refreshing saltwater breezes encourage Salty's guests to linger with refreshing cocktails and tasty seafood appetizers. We accommodate business meetings, banquets, wedding receptions or rehearsal dinners for 30 to 70 guests in our private dining room. Visit http://www.saltys.com/seattle_south/catering/ for more about our private dining. Are you a guest at one of our South Seattle preferred
hotels? We're just 15 minutes from Sea-Tac Airport. Based
on availability, Salty's at Redondo provides complimentary van service
from many Sea-Tac Airport hotels. Ask your hotel concierge for more
information. For reservations go to online reservations
|
Follow Salty's on: Seattle
T-Birds Games
|
|||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
Grilled Halibut with Portobello Mushrooms presented with Creamy Polenta, Truffle-Infused Vinaigrette and Dehydrated Grape Tomatoes. The lightness of the halibut complements the earthy mushrooms, and just like September, this will be a hearty dish with a light touch. Think salty and sweet, tart and earthy. 
REDONDO BEACH - September is still technically summer until the 22nd, but I can't help feeling fall coming upon us, so I decided to offer preparations this month that reflect both seasons.
